A Chef's Tale Our philosophy begins with providing our customers with simply great food using the season's freshest fruits and vegetables prepared and served with thoughtful detail and beautiful presentation. Michael Lane Cuisine specializes in offering custom menu design and service for cocktail receptions, weddings, luncheons, and dinner parties, as well as banquet and corporate events. Our catering consultants are experienced with all types of events and prepared to plan and execute every detail, from menu and beverage selection to table arrangements and decor. Whether you are planning an intimate family gathering or a large corporate celebration, our staff will provide professional results with a personal touch. Michael Lane's experience at The Mansion on Turtle Creek in Dallas, and Cafe Annie in Houston has helped influence his creativity and passion for fine cuisine. Michael is also a graduate of The Culinary Institute of America.